After a great time in Berlin (a city I will be visiting again, if not living in), Dad and I hopped on a train for a quick, one-night stop in Prague, Czech Republic, while en route to Munich, Germany.
We were now in the country that we both knew the least about. We knew zero Czech words and we had none of their currency either; they aren’t on the euro. As we were pulling into Praha (Czech name of Prague), there was a noticeable difference in the language and writing on the signs. There were also relatively a lot of regular people walking around and across the train tracks. It also looked rather run down. Maybe that’s just what the old communist states look like.
After figuring out the exchange rate of euros (and, in the back of our heads, dollars to euros) to crowns, we were off on the metro in search of our hostel that we got for 12 euros per person! At the time, 1 USD was about 20 crowns. It was cloudy but not too cold, and, knowing we were there for only one evening and were departing to Munich in the late morning, we had to get out and explore. We had dinner at a local restaurant of goulash and some beef with cranberries and drank Budweiser Budvar. Yes Budweiser, but it’s not the American kind. Google ‘Budweiser in the Czech Republic,’ and you can learn about it. With filled stomachs, we went off on foot in search of the Prague Castle which I have been wanting to see for years.
I would have loved to have taken a tour or caught the castle at sunrise too, but this will have to do for my first visit there. We kept walking and wandering around the city as we tried to absorb all the sights and sounds we could.
The next morning, we had a big breakfast at the restaurant at the hostel and were off for a few more hours of exploring before we had to grab our bags and head to the next train.
Our stay in Prague was nice, but just too short. There was so much I just didn’t get to see. If I were doing it again, I’d cut out the city completely and spend another quality day in another city instead of hours on the train and just a few hours exploring. Quality over quantity.
A number of hours and a couple of trains later, we were in Munich. I was really surprised at how happy I was to be back in a German-speaking country. I’ve only ever taken about 4 classes of the it in 6th grade, but I remember it quite well. Maybe it’s my German heritage trying to call me back. We had a tasty dinner of sausage and Augustiner at a beer garden and were in for the night.
We caught up with a guided tour of Munich for a brief intro to the city and spent the rest of the day walking and hopping on the metro.
A tasty kebab from an all-hours restaurant near the train station later and we were in for the night. I performed a quick, YouTube-guided surgery* (Hi, Dad), and we figured out logistics for our visit to Dachau in the morning.
Our guided tour of Dachau was an important goal of mine. I wanted to get a better feeling for the horror of World War II and what my grandfather was fighting to end. The stories and history we heard were interesting, but I was surprised at how unemotional the tour was for me. It was challenging to think of the terrible things that happened there and across Europe, even through the pictures and a few of the buildings that were still around. It was hard to imagine something so awful happening from my modern day perspective, but I’m very glad we went and experienced it.
We made our way back to Munich, a 30 minute train ride, and checked out some of the department stores near Marienplatz. When I go to Germany again, I’m buying authentic lederhosen.
A couple days of drinking Augustiner, eating sausage at every meal and hearing some funny maypole stories in Munich were over, and we were off to spend a few in Rome!
For more of my traveling adventures and to see the previous EuroTrip posts, click here.
© 2013 Ethan Klosterman